Triphala Powder

Ramoris Triphala Powder is manufactured from premium-quality Amla (Phyllanthus emblica), Haritaki (Terminalia chebula), and Bibhitaki (Terminalia bellirica) using advanced processing technology to preserve their natural flavour, aroma, and essential nutrients. Rich in naturally occurring polyphenols, tannins, Vitamin C, dietary fibre, flavonoids, gallic acid, ellagic acid, and antioxidants, it offers a fine free-flowing texture with excellent blending properties, making it an ideal ingredient for Ayurvedic, herbal, nutraceutical, pharmaceutical, and wellness formulations.

Key Features

• Made from a premium blend of Amla, Haritaki, and Bibhitaki fruits
• Authentic Ayurvedic formulation with a natural herbal flavour
• Rich source of naturally occurring Vitamin C, polyphenols, tannins, flavonoids, dietary fibre, gallic acid, ellagic acid, and antioxidants
• Carefully processed to preserve valuable bioactive compounds
• Fine free-flowing powder with excellent blending and dispersibility
• Extended shelf life with consistent quality
• Suitable for nutraceutical, pharmaceutical, Ayurvedic, herbal, food, and wellness applications

Applications & Uses

• Functional & Nutritional Products: Ideal for dietary supplements, wellness blends, detox formulations, digestive health products, immunity support supplements, functional foods, nutritional powders, and herbal beverages.
• Pharmaceutical & Ayurvedic Applications: Widely used in Ayurvedic medicines, herbal supplements, botanical extracts, traditional wellness formulations, nutraceutical products, and pharmaceutical preparations.
• Food & Beverages: Suitable for herbal teas, functional beverages, smoothies, nutrition powders, herbal drink mixes, fortified foods, and wellness products.
• Herbal & Wellness Products: Perfect for herbal capsules, tablets, botanical blends, Ayurvedic formulations, digestive wellness products, and holistic health applications.
• Culinary Uses: Can be incorporated into herbal drinks, smoothies, wellness beverages, nutrition shakes, health foods, and functional recipes as a natural herbal ingredient.